Apr
27
to Apr 28

Oregon Cheese Festival

Saturday, April 27th from Noon – 5pm (21 and over), and Sunday, April 28th from 11am-4pm (All Ages)

We will be joining nearly 100 vendors at this marquee event in Southern Oregon. Taste and buy cheese, drinks, and accompaniments from artisan and specialty producers from Oregon and beyond. Treat yourself to beverages by the glass and food carts. Let’s celebrate cheese!

Saturday is for cheese lovers 21 and older. Sunday is open to all ages.

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Apr
12
to Apr 13

Pear A Fare (Part of the Medford Pear Blossom Festival)

Friday, April 12th, 2024 – 3pm to 10pm
Saturday, April 13th, 2024 – 10am to 6pm

We are joining other vendors celebrating the unique flavors of the Rogue Valley.

This event includes:

Vineyards, breweries, distillers, cideries, and local artisan food makers are all under the festival canopy serving tastes and selling products. Tasting glasses and tickets to sample the flavors will be for sale at the Pear A Fare entrance. Admission is $5, and includes 5 taste tickets. A glass and 10 taste tickets is $20, more taste tickets can be purchased. Kids 5 and under free. Vendors will also be selling wine, beer, cider,coffee, and other local drinks by the glass. Our artisan food makers will have a wide variety of products for sale as well as samples available.

Pear A Fare Tent is located in the parking lot at the south east corner of Central and 5th in Medford.

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Harvest Dinner
Nov
9
6:00 PM18:00

Harvest Dinner

Join us for a celebration of Blossom Barn Farm! Five course meal will feature lamb, produce, fruit and herbs grown on our family farm. Curtis and Michelle from Bread and Butter catering will be bringing their joyful culinary magic to bear. Each course will be paired with one of our perries, including exclusive library releases of our barrel aged Rogue Valley Perry.

Ratatoullie

Melanzane Eggplant, tomato, squash, & zucchini in a rich tomato sauce

Harvest Zappa

Sausage, lardons, butternut squash, potato, collard greens & creamy white wine broth

Astoria salad

Grilled little gem romaine tossed in apple perry vinaigrette, toasted walnuts, radish, celery, fennel, & confit grapes

Braised lamb

Leg of lamb, airline chicken or cauliflower with fondant potatoes & roasted vegetables

Cheesecake

Wild honey & poached pear cheesecake on a gingersnap cookie crust

Reserve your seat here. Harvest Dinner Reservation

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Harvest Celebration
Oct
22
12:00 PM12:00

Harvest Celebration

We’ll have fresh juice from our pear pressing all day and brunch sandwiches from local favorite food truck Grip and Grub from 12-4. Local artist JoAnn Stevens-Flores will have art supplies and will assist you to decorate a pumpkin grown on our farm from 1-2.

RSVP at the link for pumpkin decoration here. Register here

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Cider Sunday: Music by Dennis Konecny
Jul
30
12:00 PM12:00

Cider Sunday: Music by Dennis Konecny

This will be our last Cider Sunday until the last weekend in August so this is your last chance to enjoy a food truck, cider, and some music on the patio for a bit.

2 - 4pm We’re also super excited to have Dennis Kocecny visit the Blossom Barn Patio. He is a regular at Roxy Ann Winery and others over in Medford so we’re excited he making the trip to play his guitar and play his soulful country vibes.

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Cider Sunday: Cornhole Tourney (a benefit) & Smitty's Food Truck
Jul
9
12:00 PM12:00

Cider Sunday: Cornhole Tourney (a benefit) & Smitty's Food Truck

12 - 5pm Smitty’s Food truck will be at the farm dishing up food that highlights the bounty of our local area. Last time we partnered with them made us an amazing stew with lamb from Blossom Barn Farm.

1 - 4pm Cornhole Tournament - The tournament will benefit Applegate Elementary School. Details and team registration info here: https://fb.me/e/2YUj5Og0M?mibextid=RQdjqZ.

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